Neuroimaging of hypothalamic function and structure in obesity

Circulatory factors as modulators of brain aging and function

The role of circulating gut microbiome-derived metabolites in the development of dementia

Effect of cocoa vs. cocoa components on cardiometabolic biomarker – a randomized, double-blind, placebocontrolled intervention study

Exploring the Roles of Obesity and Metabolic Dysfunction and Cancer Development

Elucidating the role of the gut microbiota in the physiological benefits of dietary fiber

This year ends six year old regular Funding period of the competence cluster of nutritional research. On this occasion, the May 17th to 19th, 2021 in Langenbeck-Virchow House in Berlin an...

Smartphone apps are becoming increasingly popular to assess eating behaviour in research as well as to facilitate healthier food choices in daily life. However, despite smartphone use being...

The microbiota is now well recognized for its role in virtually all processes of the human body, including the brain. Various approaches (most notably probiotics and probiotics) have been investigated...

Observational studies aiming at identification of dietary factors in disease etiology often provide conflicting results. Attempts to integrate genetic and metabolic variability in dietary studies are...